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News
Zén set to host a stellar Four-Hands Dinner series this August.
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Michelin Guide sits down with Tristin Farmer for an insight into restaurant Zén’s tech pivot
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Zén enter the list at No.28
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Daniel Everts is joining the team
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Zén receives two stars in Guide Michelin.
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Björn Frantzén wins the Best Chef Top100 Award for 2019
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The Frantzén Group has sold The Flying Elk, Corner Club and Gaston
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No. 21 on The World’s 50 Best
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Nordic Lunch in Singapore
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“Restaurant Zén officially opens in Singapore”
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