Daniel Everts is joining the team

Three Michelin-starred Frantzén in Stockholm and two Michelin-starred Zén in Singapore are strengthening the management and R&D team with Daniel Everts. Daniel just moved back to Sweden from New York where he worked with Jean George for 5 years as a culinary trainer and coordinator, and assisted in establishing more than 15 restaurants around the globe.

Welcome to the Frantzén Group!


Three stars in Guide Michelin.

Restaurant Zén in Singapore receives the third star.

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The Frantzén Book

Signed by Björn Frantzén.

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