Welcome to a Nordic lunch on June 25, hosted by Zén in Singapore.

For this special occasion, we have asked a few friends to collaborate on a menu where each restaurant will serve 2 courses each, paired with beverages at a price of $950 (SGD)

CHEFS
Rasmus Kofoed from Geranium***

Daniel Berlin from Daniel Berlin Krog**

Björn Frantzén, Marcus Jernmark and Tristin Farmer from Frantzén*** & Zén**


For more information and reservations, please email reservations@restaurantzen.com

NEWS

Best Chef Top100

Björn Frantzén wins the Best Chef Top100 Award for 2019.

Read more

 

SHOP

100% Cashmere Beanie

A new beanie in the Frantzén Projects series.

Read more